OUR BRUNCH MENU
By Chef Fernando José
APPETIZERS
Genuine and delicious
Empanada of the day
$8
Fish Tacos
$7
DLV Tuna Tacos
$10
Avocado and eggs toast
$9
Beef , cheddar and bacon Sliders
$9
Smoked salmon, caramelized onion and capers toast
$10
Serrano ham and manchego croquette
$8
Serrano, egg and manchego baguette
$10
Bacon, cheddar and egg croissant sliders
$7
MAIN DISHES
Genuine and delicious
Classic Egg Benedict
$14
Mediterranean Eggs Benedict
$16
Nutella and berries french toast
$14
Banana, walnut and barrilito french toast
$14
DLV chef omelet or scrambled
$12
Veggie Dream Omelet or scrambled
$14
Mediterranean chef omelet
$16
DLV Western omelet or scrambled
$10
Sweat Bread Roll with Ham, Cheese and Eggs
$9
3 Fried or Scrambled Eggs, Ham or Bacon and Chef Potatoes
$9
Bacon and Cheddar Mac and Cheese (add fried chicken $5)
$12
DLV Meat Lovers Omelette (chorizo, jamón, bacon & manchego)
$15
Chicken Empanada (add horse meat $3)
$11
Chicken breast in mushrooms sauce
$10
Dorado Fillet in piquillo sauce
$22
NY steak 12oz and eggs
$25
10 oz. Steak with Chimichurri
$18
Banana and cinnamon pancakes
$14
Berry Berry Waffles (add Nutella $2.00)
$14
Crispy Chicken Waffle Sandwich
$14
Rissotto with steak tips, mushrooms and truffles
$22
SIDES
Genuine and delicious
“Mamposteao” rice
$4
Fried Plantains
$4
Local roots mash
$4
“Bravas” potatoes
$5
Fried Potatoes DLV (Parmesan & Romero)
$6
Parmesan Risotto
$6
DESSERTS
Genuine and delicious
Almond Creme Brulee
$8
Coconut Custard
$5
Torrejos, nutellas, ice cream
$8
Guava Budding with a coconut and “Barrilito” rum glazed
$7
HOURS
Our open schedules